1 . To study the gastrointestinal absorption of microzyme nucleic acid extracts in rats.

探討大鼠對(duì)酵母菌核酸提取物的可吸收性.

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2 . A low - alcohol malt cactus lactic acid drink was developed co - fennation of microzyme and lactobacillus acid.

以仙人掌、牛奶、麥芽為原料,采用酵母菌和乳酸菌共同發(fā)酵研制成含低醇的麥芽仙人掌乳酸飲料.

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3 . A low - alcohol malt aloe lactic acid drink was developed co - fermation of microzyme and lactobacillus acid.

以蘆薈、牛奶、麥芽為原料,采用酵母菌和乳酸菌共同發(fā)酵研制成含低醇的麥芽蘆薈乳酸飲料.

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1 . 酵母菌

(2)常見(jiàn)的致病性真菌:致病性霉菌如:黃曲霉(Afatoxin),構(gòu)巢曲霉,橘青霉等;酵母菌(microzyme) 如:白色念球菌(Candida albicans)等。 (3)常見(jiàn)的污染環(huán)境的霉菌.

2 . 微膠粒

microzoon微動(dòng)物microzyme微膠粒- 基于3個(gè)網(wǎng)頁(yè)

3 . 酵母菌類(lèi)

the mildew accounted for about 70 % of all microbes and bacteria accounted for about 25 were few amounts of microzymeand actinomycete .各類(lèi)微生物中霉菌類(lèi)占70%左右，細(xì)菌類(lèi)占25%左右，酵母菌類(lèi)和放線菌類(lèi)極少；

4 . 分子團(tuán)

microzoan 微小動(dòng)物, microzyme分子團(tuán), microzoid 雄配子

microzyme相關(guān)短語(yǔ)搭配

1 . 酵母菌感染

The most common symptom for microzyme infection is pruritus around Genital tract ;, 酵母菌感染最常出現(xiàn)的癥狀是陰道周?chē)纳ΠW癥狀;

1 . 食用酵母菌

study on biological characteristics of edible microzyme ., 食用酵母菌生物特性的研究.

1 . 酵母菌和

a low - alcohol malt aloe lactic acid drink was developed co - fermation of microzyme and lactobacillus acid .以蘆薈、牛奶、麥芽為原料,采用酵母菌和乳酸菌共同發(fā)酵研制成含低醇的麥芽蘆薈乳酸飲料.

1 . 酵母菌對(duì)

when using zeolite and microzyme to adsorb [ Ag ( NH _ 3 ) _ 2 ] ~ + , the adsorbing effects were also good .(2)沸石和酵母菌對(duì)[Ag(NH_3)_2]~+也具有較好的吸附效果。